
Pastry chef

Translation pastry chef into russian
pastry chef
She is a talented pastry chef who creates delicious desserts.
Она талантливый кондитер, который создает вкусные десерты.
Definitions
A pastry chef is a culinary professional who specializes in the preparation and creation of pastries, desserts, breads, and other baked goods. They are skilled in techniques such as baking, decorating, and presenting sweet and savory items, often working in restaurants, bakeries, or patisseries.